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  3. Vol. 5 No. 1 (2021): Bogor Hospitality Journal

Vol. 5 No. 1 (2021): Bogor Hospitality Journal

					View Vol. 5 No. 1 (2021): Bogor Hospitality Journal

Online ISSN : 2580-9911

Print ISSN : 2621-3591

Editor-in-chief : Rima Pratiwi Batubara S.Hut, M.Si

Published: 2022-08-09

Articles

  • PENGARUH KUALITAS PELAYANAN TERHADAP LOYALITAS PELANGGAN MELALUI KEPUASAN PELANGGAN DI GRAND GARDEN RESTAURANT BOGOR

    Rahmat Hidayat
    • PDF
  • PETITE FOURS VARIASI FILLING DAN TOPPING BUAH NANAS SEBAGAI HIDANGAN STAND PESTA

    Nisa Rahmaniyah Utami, Fitri Mulyani Saputra
    • PDF
  • PENGARUH CITRA DESTINASI TERHADAP KEPUASAN WISATAWAN DI ANJUNGAN DAERAH SUMATERA SELATAN TMII

    Taufiq Kurniawan, Maharani Mustika Ayu
    • PDF
  • DAMPAK PESEBARAN VIRUS CORONA (COVID-19) TERHADAP PERJALANAN WISATA RELIGI (UMROH) DI WILAYAH JAKARTA

    Rahmat Darmawan, Jenal Abidin, Revi Agustin
    • PDF
  • PENGARUH PENERAPAN STANDARD RECIPE TERHADAP KUALITAS PRODUK DI D’COLONEL BOGOR

    Aggy Lestari
    • PDF
  • IMPLEMENTASI KONSEP PENTAHELIX DALAM PENGEMBANGAN DESA WISATA CIBUNTU

    Pusparani, Rianto
    • PDF

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Bogor Hospitality Journal has been accredited by National Journal Accreditation (ARJUNA) managed by Ministry of Research, Technology and Higher Education, Republic Indonesia Fifth Grade (Ranked 5/Sinta 5).

Number : 230/E/KPT/2022 | Certificate

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Language

  • English
  • Bahasa Indonesia

Alamat Redaksi

LPPM (Lembaga Penelitian dan Pengabdian Masyarakat) Sekolah Tinggi Pariwisata Bogor.

Jl. KH.R.Abdulah Bin Nuh no. 16A Yasmin, Curugmekar. Bogor Barat, Kota Bogor, Jawa Barat, Indonesia, 16113.

Telp. (0251) 7534343, Faks. (0251) 7534513.

Email: lppm@stpbogor.ac.id.

Website: lppm.stpbogor.ac.id

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